Meet Creamy and Rich Salep
Soft in taste, lightly sweet, and genuinely warming, salep is one of those drinks that instantly feels comforting. You can also enjoy it with a sprinkle of cinnamon for a gentle touch of spice. Its texture is beautifully balanced- neither too heavy nor too light - which makes it easy and pleasant to sip. Especially on cold days, its the kind of drink you want to hold with both hands and enjoy slowly. It is also a lovely alternative for moments when you dont feel like having coffee. Rare to find in the UK, yet unforgettable for those who try it.
Salep is made from a natural powder obtained from the roots of orchid plants. Its history goes back to ancient times. Historical sources suggest that it was enjoyed both as a drink and for its healing qualities during the Ancient Greek and Roman periods. It became especially popular during the Ottoman era, when salep sellers were known to walk through the streets of Istanbul offering warm cups of salep. People would step outside in the evenings just to buy it, and over time, it became a small but meaningful part of everyday life. Gradually, salep turned into more than just a drink -it became a shared habit, a tradition, a moment.
Because it warms the body and helps you feel full, salep has become a true winter classic in Turkey. For many people, it brings back childhood memories and a strong sense of nostalgia. Its often associated with comfort, calm and that familiar feeling of being at home. Even today, it still holds a special place during the colder months. Rare to find in the UK, yet unforgettable for those who experience it.
You can now experience this little winter ritual with us at Marquise.